Job Listing Number

Cook / Chef

Hospitality

Are you passionate about cooking and providing great service?

About this role:

We are seeking a talented Chef/Cook to elevate our Food and Beverage experience. This is your chance to shine where cuisine meets natural wonder.

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What you'll bring to the table:

A flair for cooking and ability to work under pressure
At least 3 years of professional kitchen experience or a Level 4 Cookery NZQA
A commitment to exceptional customer service, with a friendly and trustworthy demeanour
Flexibility to work on a rotating roster, including weekends and public holidays

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Your role in Our team:

Food preparation and service, ensuring high-quality standards and efficient service
Coordinate with the front-of-house team for seamless operations
Contribute to menu development and maintain impeccable kitchen organisation

LANZ has 70+ vacancies

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